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Price: $8.98Cooking Italian, Vol. 2: The Cuisine of Southern Italy and the Islands
Actor: Flavors of Italy
ASIN : B000MGVCX6
Sales Rank : 46608
Studio : Columbia River Ent.
Region Code : 0
Format : Color, DVD-Video, NTSC
Binding : DVD
EAN : 0723721075767
UPC : 723721075767
Release Date : December 10, 2007
Publisher : Columbia River Ent.
Manufacturer : Columbia River Ent.
Availability : Usually ships in 7 to 12 days
Label : Columbia River Ent.
Running Time : 120
DescriptionItaly is considered one of the culinary capitals of the world. Each of its great cities exhibits its own culinary identity and its own exciting and colorful cuisine. In this program, we travel through the great cities of Italy, experiencing their culture, history, and pageantry while under the guidance of Italy's most famous chefs. We learn how to prepare the regional cuisine that has made the Italian kitchen so justly famous. In Volume 2, we journey south from Perugia to Lazio and then to Rome as we learn to prepare some of Italy's most famous dishes: focaccia, risotto, spaghetti carbonara, and saltinbocca. Our journey south continues to Naples--the birthplace of pizza--then on to the Amalfi coast, ending with the incomparable cuisine of Sicily. Each DVD contains instructions for preparing over twenty classic Italian dishes, as well as a printable recipe book. Buon appetito! Approx run time 2 hours.
Reviews for the Cooking Italian, Vol. 2: The Cuisine of Southern Italy and the Islands
Price: $8.98Wines of Central & Southern Italy
Actor: Vineyards of Italy
ASIN : B000MGUZLQ
Sales Rank : 32141
Studio : Columbia River Ent.
Region Code : 0
Format : Color, DVD-Video, NTSC
Binding : DVD
EAN : 0723721075965
UPC : 723721075965
Release Date : December 13, 2007
Publisher : Columbia River Ent.
Manufacturer : Columbia River Ent.
Availability : Usually ships in 24 hours
Label : Columbia River Ent.
Running Time : 120
DescriptionEpisode One: Tuscany is one of the most important and distinguished wine regions in Italy. Among the region's legendary wines are Brunello di Montalcino, Vino Nobile de Montepulciano, and the ever-present Chianti Classico. Episode Two: Marches stretches from Tuscany to Umbria to the Adriatic coast. Its wines are less well known than those of its more famous neighbors. The chief grape varieties of the region include Sangiovese and Trebbiano. Episode Three: Lazio is in the heart of Italy. The bulk of the region's wine production is white and is centered in the Castelli Romani, the hill outside of Rome. Episode Four: Puglia comprises the southernmost region on the "heel" of the Italian boot. The region produces over 350 million gallons of wine and ranks only behind Sicily as Italy's largest producer. Episode Five: The production of wine in Sicily dates back to the eighth century BC. Today, Sicily has over half a million acres of land devoted to wine grapes and produces over 400 million gallons of wine annually. Episode Six: Historically, linguistically, and culturally the island of Sardinia seems detached from the mainstream of Italian culture. Wine varieties, not surprisingly, are unique to the island and appear to be primarily of Spanish origin. Apprx: 2 hrs, color.
Reviews for the Wines of Central & Southern Italy
List Price: $19.99Price: $17.99You Save: $2 (10%)Cooking and Cursing with the Grandsons of Italy
Actors: John Murgo, Vinny Raso, Pasta Jardula
ASIN : B0012KGEAM
Sales Rank : 50360
Director : Vinnie Corbo
Brand : CSDC, LLC
Studio : Channel Resources
Region Code : 0
Format : DVD-Video, NTSC
Feature : Learn to make authentic Italian dishes while laughing your friggin' ass off.
Binding : DVD
EAN : 0616965001534
UPC : 616965001534
Release Date : December 01, 2008
Publisher : Channel Resources
Manufacturer : Channel Resources
Availability : Usually ships in 24 hours
Label : Channel Resources
Running Time : 60
Product DescriptionLearn to make authentic Italian dishes while laughing your friggin' ass off.Is it possible for three, loud-mouthed but loveable goombas to get together and cook one collaborative meal? The results are hilarious when we join three very opinionated Italians to deal with a subject near and dear to their heart - food. Each has their own very definitive, loud opinion about even the most basic of cooking techniques. Watch out for colorful language, descriptive expletives, more carrying on than any one kitchen has ever encountered. More than just another cooking show. Come inside the kitchen and learn to cook some real Italian food with some genuine characters......and we mean characters.The interactions between these guys will have you riveted and rolling on the floor with laughter. Nothing is scripted and all the bickering is real. These guys whip up some amazing food all the while keeping you highly entertained. This is way to learn how to really cook Italian. Each dish is cooked with true emotion and passion.
Reviews for the Cooking and Cursing with the Grandsons of Italy
New Price: $1.45The Martha Stewart Holiday Collection - Homemade Holidays
Actor: Martha Stewart
ASIN : B000AOEPMK
Sales Rank : 48225
Brand : Warner Brothers
Studio : New Line Home Video
Region Code : 1
Format : Closed-captioned, Color, Dolby, DVD-Video, Subtitled, NTSC
Binding : DVD
EAN : 9781419816277
ISBN : 1419816276
UPC : 794051300225
Release Date : December 11, 2005
Publisher : New Line Home Video
Manufacturer : New Line Home Video
Label : New Line Home Video
Running Time : 200
DescriptionBring Martha Stewart home for the holidays! This DVD offers everything one could need for the perfect holiday season. Includes traditional and non-traditional recipes for Christmas dinner, Hanukkah, and holiday baking, plus holiday decorating tips, handmade ornament ideas, as well as gift wrapping ideas. DVD Features:
DVD ROM Features:Printable recipes and how-to instructions, Marshmallow stars, Holiday Planner, Christmas Trees 101, "Ask Marc" Holiday Pet tips, Christmas Cookie Glossary, Plus 13 Favorite Holiday Cookie Recipes
Other:Bonus video: Martha's Classic Eggnog, Collecting Christmas Ornaments, Old-Fashioned Sleigh Bells, Inside Boston Candy Kitchen Bonus tips & techniques: 10 helpful how-to demonstrations
Amazon.comThe Martha Stewart Holiday Collection: Homemade Holidays is all about the art of making food and decorating for the Christmas or Hanukkah season. Woe be to anyone who views the four very diverse and remarkable Christmas dinner dishes here on an empty stomach: nothing will taste nearly as exciting. British chef Anne Willan drops by Stewart's kitchen to make a hearty, standing rib roast with accompanying Yorkshire pudding—foods she grew up eating in the farm country north of York. Chef Mario Batali, an expert on foods of Southern Italy, does two segments, one resulting in a fantastic seafood salad (with lobster, calamari, mussels, peppers, and more) and the other an impossibly beautiful baccala ravioli, using fresh-made pasta pillows filled with a mix of baccala and riced potatoes, tossed in Batali's red sauce with a hint of mint. Finally, chef Dan Silverman demonstrates how to remove pomegranate seeds from the fruit without too much hassle, and then add those seeds to an astonishing duck dish. Playful and dazzling desserts include meringue mushrooms, which look just like the real thing, and a Birch de Noel made of chocolate and cream, laid out like a Yuletide log. Household decorating hints are both clever and simple, including the strategic placing of colorful bowls of fruits and candies on shelves, and the embellishing of homemade wreaths with colorful balls (small, pink ones from Japan are oddly magical), candy, and popcorn. A section on Hanukkah gifts and foods includes a nice idea for filling embossed bags with candies, and a variation on traditional potato pancakes that includes adding strips of carrots and parsnips. Suggestions for making gifts and wrapping round out this very pleasant disc. --Tom Keogh
Reviews for the The Martha Stewart Holiday Collection - Homemade Holidays
List Price: $39.95Price: $35.99You Save: $3.96 (10%)Simply Ming - The Complete Collection (Discs 1-3)
Actor: Ming Tsai
ASIN : B00067BC9U
Sales Rank : 38667
Studio : Wgbh Boston
Region Code : 1
Format : Box set, Closed-captioned, Color, DVD-Video, NTSC
Binding : DVD
EAN : 9781593752293
ISBN : 1593752296
UPC : 783421382398
Release Date : December 07, 2005
Publisher : Wgbh Boston
Manufacturer : Wgbh Boston
Availability : Usually ships in 24 hours
Label : Wgbh Boston
Running Time : 468
DescriptionWhat are you having for dinner tonight? If you're getting tired of the same ingredients, chef Ming Tsai dishes up easy solutions that will have fantastic East-West food on your table fast! By using one of Ming's master recipes, anyone can create a variety of dishes, keeping dining at home interesting and fun--whether you are a beginner or an experienced chef. Each episode of Simply Ming features: - Master recipes: Utilizing no more than eight versatile ingredients, Ming whips up rubs, pastes, and vinaigrettes to serve as the foundation for delicious dinners throughout the week. - Guest chefs: From world-renowned chefs such as Jacques Pepin to his parents, Ming invites guests to test out the versatility of his master recipes by creating a new dish. - Food and wine pairings: Selecting the perfect bottle of champagne, wine, or beer to accompany a meal is a challenge faced by most. Ming provides guidance on making the best choices. - Side trips: Ming goes on the road to uncover the secrets behind selecting the best ingredients, from the sweetest caramel to the freshest shrimp and local lobster. Ming Tsai is the award-winning chef-owner of Blue Ginger in Wellesley, Massachusetts, and the author of three cookbooks, including Simply Ming. He has received the coveted James Beard Award for Best Chef/Northeast, and is the star of Simply Ming, airing on public television. Special DVD Features Include: bonus video--Ming's five best tips for the home cook; recipe cards featuring recipes from Ming Tsai; pantry list for the well-stocked East-West kitchen; Ming Tsai's top ten cooking tools; scene selections
Reviews for the Simply Ming - The Complete Collection (Discs 1-3)
List Price: $12.98Price: $8.99You Save: $3.99 (31%)30 Minute Meals with Rachael Ray - A Little Spice Is Nice
Actor: Rachael Ray
ASIN : B000PDZIWM
Sales Rank : 20653
Studio : Food Network
Format : Color, DVD-Video, NTSC
Binding : DVD
EAN : 0845625010351
UPC : 845625010351
Release Date : December 05, 2007
Publisher : Food Network
Manufacturer : Food Network
Availability : Usually ships in 24 hours
Label : Food Network
Running Time : 90
DescriptionA Little Spice is Nice includes four different episodes of 30 Minute Meals and shows you how to create four spicy meals including Southwest, Thai and more, all ready in 30 minutes. Track Listings:
Spicy Chicken with Peppers and Basil
Crab Cakes with Roasted Red Pepper Sauce
Chorizo Quesadillas
Rio Grande Rub Steaks
Double Dipped Spicy Chicken
Ice Cream with Toasted Coconut Topping
Reviews for the 30 Minute Meals with Rachael Ray - A Little Spice Is Nice
List Price: $12.98Price: $9.49You Save: $3.49 (27%)30 Minute Meals with Rachael Ray - Fasta Pasta 1
Actor: Rachael Ray
ASIN : B000PDZIWC
Sales Rank : 54876
Brand : RAY,RACHAEL
Studio : Food Network
Format : Color, DVD-Video, NTSC
Binding : DVD
EAN : 0845625010344
UPC : 845625010344
Release Date : December 05, 2007
Publisher : Food Network
Manufacturer : Food Network
Availability : Usually ships in 24 hours
Label : Food Network
Running Time : 95
DescriptionFast Pasta includes four different episodes of 30 Minute Meals and shows you how to create four different pasta meals and sides, all ready in 30 minutes. Track Listings:
Emmanuel's Pasta, Peas, Prosciutto, and Onion
Vodka Cream Pasta
Gemelli with Roasted Red Pepper Sauce
Broiled Lamb Chops
Tortoni Sundaes
Chocolate Cups with Whipped Cream
Reviews for the 30 Minute Meals with Rachael Ray - Fasta Pasta 1
List Price: $34.99Price: $31.49You Save: $3.5 (10%)Joanne Weir's Cooking Class
Actor: Joanne Weir
ASIN : B000ICLU1I
Sales Rank : 61469
Studio : Bayview Films
Format : Box set, Color, DVD-Video, NTSC
Binding : DVD
EAN : 0829028000898
UPC : 829028000898
Release Date : December 14, 2006
Publisher : Bayview Films
Manufacturer : Bayview Films
Availability : Usually ships in 24 hours
Label : Bayview Films
Running Time : 780
DescriptionThis unforgettable, wryly original series of cooking lessons features real-world students working side-by-side with her in her own kitchen in San Francisco. Â"Joanne WeirÂ’s Cooking ClassÂ" invites viewers to share friendly, funny interludes with a perceptive teacher and determined students in a 26-part series of cooking fundamentals. Award-winning author and cooking teacher Joanne Weir is currently starring in her third series on Public Television. Includes Printable Recipes and Web resources. Running Time: 780 minutes, a 4-DVD set
Reviews for the Joanne Weir's Cooking Class
List Price: $21.98Price: $19.99You Save: $1.99 (9%)Inventing Cuisine: Pierre Gagnaire
Actor: Pierre Gagnaire
ASIN : B000WC37TC
Sales Rank : 14919
Studio : La Huit
Region Code : 0
Format : Color, DVD-Video, Subtitled, NTSC
Binding : DVD
EAN : 3760123560061
Release Date : December 21, 2008
Publisher : La Huit
Manufacturer : La Huit
Availability : Usually ships in 24 hours
Label : La Huit
Running Time : 52
DescriptionMade in France, English subtitled. In-depth portraits of internationally acclaimed chefs featuring exclusive interviews. Pierre Gagnaire is a singular chef and #3 on the 2008 World's 50 Best Restaurants chart. He creates in a continual flux: his menu changes every month, and his dishes day-to-day, as he rethinks things while standing in front of the oven. His cuisine is created in relation to the product, its energy, and the person for whom he is cooking.
Reviews for the Inventing Cuisine: Pierre Gagnaire
List Price: $21.98Price: $19.99You Save: $1.99 (9%)Inventing Cuisine: Michel Bras
Actor: Michel Bras
ASIN : B000WC37T2
Sales Rank : 12938
Director : Paul Lacoste
Studio : La Huit
Region Code : 0
Format : Color, DVD-Video, Subtitled, NTSC
Binding : DVD
EAN : 3760123560054
Release Date : December 12, 2008
Publisher : La Huit
Manufacturer : La Huit
Availability : Usually ships in 12 to 13 days
Label : La Huit
Running Time : 52
DescriptionMade in France, English subtitled. In-depth portraits of internationally acclaimed chefs featuring exclusive interviews. Michel Bras is one of France's greatest cooks, obtaining his third star in 2000 and rated #7 on the 2008 World's 50 Best Restaurants chart. We will taste four dishes, cinematographically describe what we feel, then work through each dish's culinary fabrication to the true subject of the series: investigating the ways that one invents cuisine by revisiting their space and time.
Reviews for the Inventing Cuisine: Michel Bras
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